31 Jan

SOLD OUT* 29/02 Leap Year! Vietnamese Dinner & Wine Pairing

Saturday 29th February: Join home chef Tien, Hanoi native as she invites us to try food from Vietnam. With original recipes passed down through her family, you’ll try real Vietnamese dishes, paired with good wines of course!
WHEN: Saturday 29th Feb, 20.30-23h
WHERE: Uncorked Academy, C/Farell 12 bajos
COST: 30€ includes 4 dishes with 4 delicious local wines
MENU:
– Wine 1 with Cháo Bò (rice beef congee)
– WIne 2 with Chả rế (crunchy rolls)
– Wine 3 with Bún Hải Sản (seafood noodle)
– Wine 4 with Bò Bía (coconut popia)
BOOK: Contact me to book, while spots last!