28 Aug

14/09 Creole Jambalaya Class with Nicole (from Biscuits & Greens)

NEW DATE Saturday 14th September: Round off the summer heat with some spice at our first cajun creole class with Nicole, where we learn how to cook jambalaya! This is a relaxed and fun Saturday lunchtime class with Southern USA home chef Nicole (of Biscuits & Greens BCN) sharing the recipes passed down from both of her grandmothers. We eat what we make in good company with a glass of good wine!

WHERE: Uncorked Academy, C/Farell 12, bajos (BCN 08014)
WHEN: Saturday 14th September, 12h-15.30h
MENU: Learn to make shrimp and chorizo jambalaya and a fresh herb side salad.
PRICE: 40€ includes all class materials, lunch and a glass of wine
BOOK: Contact me to reserve your spot. Limited to 8 spaces!